News from the Mason Inn

Posted: October 31, 2011 at 1:00 am, Last Updated: October 28, 2011 at 3:14 pm

Check out the following:

  • Angela Smart is the new group sales manager. She can assist university donors, alumni or partnering companies with meeting and conference needs. Contact her at or 703-865-4538.
  • Customized catering menus to fit within the state per diem budgets have been developed for events at the Mason Inn.
  • The Mason Inn is offering a special holiday rate of $79 and free breakfast for two to all faculty and staff. The offer is available Nov. 20−27 and Dec. 22−31.
  • The Mason Inn is offering Thanksgiving brunch at $35 per person, with seatings at 11 a.m. or 1 p.m., or Thanksgiving dinner for $40 per person from 5 to 9 p.m. Reserve online now.
  • On Friday, Nov. 18, from 9 to 10:30 a.m., the Mason Inn invites all faculty and staff to an information session on how to utilize the facility, followed by a tour. A light breakfast will be provided. RSVP to by Nov. 11.
  • Did you know? You can make reservations right from the Mason Inn’s Facebook page.

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